October 20th, 2016
Head over to Hank’s Oyster Bar for a happy hour full of cold drinks, chilled oysters and plenty of great dining options at a reasonable price. The clean, modern bar area invites you to unwind and enjoy a little conversation — in between bites, of course.
Monday through Friday from 3:30 p.m. until 5 p.m., you can feast on cold, fresh raw oysters, seafood ceviche for only $7, or maybe an order of peel-and-eat Old Bay shrimp for just $15. Wash it down with a cold brew and you’ll wish every hour was happy hour.
Come by on the weekends for a brunch like none you’ve experienced before. Try the Hangtown Fry, a fried oyster frittata with bacon, capers, parmesan and tartar sauce. If you prefer a more traditional brunch, opt for the brioche French toast with fresh fruit or a crab cake benedict. Customize your Bloody Mary or Mimosa from the variety of Hank’s Bloodys and Hank’s Bubbles menus. Hank’s Oyster Bar is much more than oysters, though the oysters there are the best. Grab a few friends and stop by soon!